Yona: Unquestionably Delightful- CLOSED

On the car ride to Yona in Virginia’s Ballston neighborhood, I’m negotiating with myself. My husband is in the car, but at the moment he’s not part of the conversation.  I’m thinking about what I’ll order. How meat-centric can I be when it’s just the two of us, and he doesn’t eat meat or shellfish? […]

DC Dining: Where I Plan to Eat Again (& Again) in 2015

As 2014 came to a close, nearly every DC food writer and blogger published a wrap-up about their favorite restaurants, bars, etc. I didn’t quite get around to writing mine, although I was certainly thinking about it. It’s now mid-January, and I’ve been diligently fulfilling my New Year’s resolution of checking off restaurants on my to do […]

G by Mike Isabella : Gee Whiz the Tasting Menu is Gratifying CLOSED

Mike Isabella’s name is in lights at Nationals Stadium.  He appeared on season six of “Top Chef” and was runner up on “Top Chef All-Stars.”  He is often a featured chef at fundraising events around town, and this summer will appear on Bravo TV’s “Top Chef Duels.”  Not to mention, he is chef/owner of a growing […]

Great Tastes of Tysons Festival

One of the best things about spring is the numerous food-centric festivals cropping up all over town.  It’s a chance to soak up the sun, sample various foods, and sip wine.  A few weeks ago my husband and I attended the National Harbor Food and Wine Festival.  A highlight for me were the cooking demonstrations, […]

Kapnos: Mike Isabella Hits a Home Run- CLOSED

Most people I know can talk about players on DC sports teams with great familiarity.  Sure I’ve heard about National’s players like Ryan Zimmerman and Stephen Strasburg, but beyond that I am fairly clueless. On the other hand, I am happy to discuss local chefs with confidence.  My knowledge retention may be slipping with age, […]

Exclusive Interview with “Top Chef” Judges Tom Colicchio and Gail Simmons

From the moment Top Chef premiered on Bravo in March 2006, I have been a fan.  I couldn’t help but be drawn in by a reality television show focused on food.  It isn’t enough for me to just watch the drama unfold.  I need to taste the food. This means dining at restaurants or attending events […]

Bandolero: Something corny (closed)

Bandolero is closed. Call me crazy, but I have fallen in love with Mike Isabella’s crazy corn.  Sometimes it takes me a full three or four courses to fall in love.  Other times, all I need is one memorable dish.  The crazy corn at Mike Isabella’s Bandolero in Georgetown is not all that complex.  It’s […]

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