SER: Simple, Easy, Really Good Brunch

I wish I brunched more often.  But my dining out is more dinner-focused, with brunch just an occasional indulgence. For me, weekend mornings are perfect for lying around in PJ’s. What if you could stay in your PJ’s, sip mimosas, and partake in dreamy Spanish cuisine?  Sounds good, right? Check out the just-launched Pajama Brunch at […]

Yona: Unquestionably Delightful- CLOSED

On the car ride to Yona in Virginia’s Ballston neighborhood, I’m negotiating with myself. My husband is in the car, but at the moment he’s not part of the conversation.  I’m thinking about what I’ll order. How meat-centric can I be when it’s just the two of us, and he doesn’t eat meat or shellfish? […]

SER: Simple, Easy, REALLY Good

How can I best sum up my feelings about SER, the new Ballston restaurant featuring Basque cuisine?  It’s simple, easy, and real.  Which is a good thing, since that’s the meaning behind the moniker. The cuisine at SER is based on authentic family recipes from Executive Chef/co-owner Josu Zubikarai. The food isn’t fancy, but the ingredients and […]

Maple Ave Restaurant: Full of Surprises

My obsession with restaurant research generally yields positive results.  But I must admit, it’s exhilarating when I stumble upon a restaurant and have a stand-out meal.  Maple Ave Restaurant in Vienna, Virginia takes me by surprise with its diverse menu, bold flavors, and low-key vibe. Maple Ave Restaurant (MAR) isn’t exactly a sleeper.  It is […]

Nostos…can you hear me now?

I waste no time in attacking my New Year’s resolutions list for 2012.  I know that I am supposed to be eating healthier and working out more, along with everyone else.  Frankly, I find these kind of resolutions boring and easily broken. There are more important resolutions to attend to, namely my dining to do […]

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