ARROZ IS NOW CLOSED It is impossible to write about every restaurant I visit. Sometimes great ones get past me because I don’t have time, and the details slowly slip away. (This is the case with Alma Cocina Latina in Baltimore, a restaurant I absolutely went crazy over, and highly recommend.) It’s been more than […]
The Dabney: A Tribute to the Mid-Atlantic
When I created Been There, Eaten That 6 1/2 years ago, it was because I had a deep and yes, obsessive love for DC dining. This is long before “Bon Appetit” names DC “Restaurant City of the Year.” In fact, at the time only a handful of restaurants were considered destinations for a truly exceptional […]
Proof: Souped Up for Fall- CLOSED
As temperatures fall, restaurants are adapting their menus to reflect the season. I am invigorated at the apples, sunchokes, sweet potatoes, squash, and brussels sprouts that are popping up everywhere in various shapes and forms. And while many are appalled by the proliferation of pumpkin-flavored everything, I am captivated by the smell and taste of the […]