Tico: Toying with Tacos and Tequila

After two visits to Tico I’m still talking about the tasty tacos, tantalizing tequilas, and tender tongue.  In fact, the Latin-influenced Tico is now on my regular rotation of restaurants. If I’m going too heavy on the alliteration, blame it on Tico chef/owner Michael Schlow.  The chef, who brings Tico to DC from its Boston location, […]

Bobby’s Burger Palace: Missing the Flay-vor

www.bobbysburgerpalace.com Chef Bobby Flay seems to be everywhere I turn. There are slim pickings on television right now, so I find myself watching the Food Network ad nauseum.  There is Grill It with Bobby Flay, Throwdown with Bobby Flay, Boy Meets Grill, and the recently concluded season of Food Network Star.  Bobby can also be […]

The Source: Re-Source

I’ve been wanting to try the lounge at The Source by Wolfgang Puck for some time.  I dined at the upscale restaurant last summer, right before I started blogging.  But The Source catapulted to the top of my list again after winning Best Fine Dining restaurant at last week’s RAMMYS.  I am nothing if not […]

Birch & Barley: Win, Win

, I had my birthday dinner at Blue Duck Tavern, but dinner on my birthday was actually at Birch & Barley.  And dinner at Birch & Barley was actually brunch.  Stay with me here. According to their website, the concept of Birch & Barley is “to deliver deceptively simple, market driven dishes that draw flavor […]

Medium Rare: A Rare Treat

www.eater.com I am about to write my review of Medium Rare in Cleveland Park when I see that this week’s Washington Post Magazine features none other than…Medium Rare.  Scooped by Tom Sietsema!  I’ll keep this one short.  Check out his review for a professional opinion. I try to keep my red meat intake to once […]

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