I came across my passport the other day. My heart lurched, and I sighed so loudly that I startled myself. How long will it be before I can use it again? These days a thrilling journey is getting in my car and driving downtown to dine on a restaurant patio, which I’ve only done a […]
Emilie’s: SAVE THE BRANZINO! (Closed)
Note: Emilie’s Closed in 2020 It begins innocently enough. It’s my first visit to eat at Emilie’s, the new restaurant from Chef Kevin Tien on Capitol Hill. Visions of fried chicken are dancing in my head. I’ve heard raves about the deep-fried bird which is accompanied by ranch dressing and a hot sauce made from fermented […]
St. Anselm: Raring to Go
First impressions are important, although they aren’t always everything. My husband of 36 years barely spoke to me the first time we met. It’s a good thing I decided he was worth a second chance. But it can be the opposite. Great first impression but then some insurmountable flaws rise to the surface. You never […]
Kaliwa: Common Bonds
I like Kaliwa with its jumble of Southeast Asian dishes. It’s a restaurant rooted in tradition and the spirit of sharing, and the potential to create bonds between cuisines and its diners.